EXCELLENCE HAILING FROM THE PROSECCO TERRITORY

Cipriani Prosecco DOC Brut

Name: Prosecco DOC Brut Millesimato
Brand: Cipriani Drinks
Price: 10.00 EUR

To expand its selection of wines Cipriani Drinks has chosen the best Prosecco from a region granted a certified denomination of quality (D.O.C.).

FIND OUT MORE

Attention to details for the best selection of Prosecco DOC

To expand its selection of wines Cipriani Drinks has chosen the best Prosecco from a region granted a certified denomination of quality (D.O.C.). Prosecco Millesimato DOC is made from only the best selected and verified Glera grapes that are harvested by hand by expert winemakers. This Prosecco Brut, which has low sugar residuals, perfectly embodies the qualities of its homeland. It delights the palate with its naturally dry and slightly tart notes, while also presenting a sweet and fruity flavor.

GRAPE: Glera (100%)

VINEYARD TERRAIN: Rocky

CULTIVATION SYSTEM: Guyot

SPARKLING METHOD: Charmat Method — 120 days
Must storage in small autoclaves

ALCOHOL CONTENT: 12%

SERVING TEMPERATURE: 44-46 °F

COST:

List price.

On our e-commerce, WinePlatform, you will find the current price and current offers.

PURCHASE THE PROSECCO

EFFERVESCENCE

Abundant, fine and persistent

COLOR

Straw yellow

AROMA

Elegant and intense bouquet with lingering fruit and floral notes

TASTE

Smooth and inviting

“At Harry’s Bar the drinks we serve… are the essence of the bar itself. […] Today Prosecco is universally appreciated and recognized all over the world. Here at Cipriani’s we like to think that the success of our original Bellini contributed to Prosecco’s rise to fame.”

ARRIGO CIPRIANI

The homelands and origins of Prosecco DOC

The homelands of Prosecco DOC in the northeastern region of Italy stretch from Friuli-Venezia Giulia to Veneto. However, Prosecco as we know it today comes from an area near the city of Trieste. This area was originally called “Prosek” in the Serbo-Croatian language, which means “cut wood”, precisely because of how the trees were cut down to create space for the cultivation of vineyards.

And so, as its first point of reference in the world of Prosecco, Cipriani Drinks has chosen this graveled and rocky stretch of land where the Cipriani Prosecco DOC vineyards stand, poised in the stillness and beauty of the surrounding landscape.

Related Recipes

Appetizers

Baked Scallops

Baked scallops are a simple recipe with a delicate flavor, an exemplar for refined appetizers. Best served with a fresh glass of Cipriani Rosé. Read More

Second Course Dishes

Venetian fried seafood mix

The Venetian fried seafood mix is a simple recipe with few ingredients and an authentic taste. Read More